Amount of Glucose (dextrose) in Rice bran, crude

Cereal Grains and Pasta

In 100 g (Grams) of Rice bran, crude there is 0.2 g of Glucose (dextrose). Change amount

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Glucose (dextrose)

Glucose (dextrose) is a nutrient present in many other foods. The below table lists foods high in Glucose (dextrose) other than Rice bran, crude.

Honey 35.75 g 35.75%
Dates, medjool 33.68 g 33.68%
Apricots, dried, sulfured, uncooked 33.08 g 33.08%
Raisins, golden, seedless 30.98 g 30.98%
Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program) 30.51 g 30.51%
Currants, zante, dried 29.78 g 29.78%
Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program) 29.69 g 29.69%
Plums, dried (prunes), uncooked 25.46 g 25.46%
Figs, dried, uncooked 24.79 g 24.79%
Prune puree 22.27 g 22.27%
Sauce, barbecue, SWEET BABY RAY'S, original 20.85 g 20.85%
Beverages, drink mix, QUAKER OATS, GATORADE, orange flavor, powder 20 g 20%
Dates, deglet noor 19.87 g 19.87%
Lemonade, frozen concentrate, pink 18.57 g 18.57%
Jujube, Chinese, fresh, dried 18.28 g 18.28%
Cranberry sauce, jellied, canned, OCEAN SPRAY 17.8 g 17.8%
Cranberry sauce, canned, sweetened 17.45 g 17.45%
Raspberry juice concentrate 17.1 g 17.1%
Cranberry sauce, whole, canned, OCEAN SPRAY 17.1 g 17.1%
Sauce, barbecue, KRAFT, original 16.65 g 16.65%
Rice bran, crude

Rice bran, crude is a type of Cereal Grains and Pasta. The most significant nutrients in Rice bran, crude are listed below.

Water 6.13 g 6.13%
Energy (calorie) 316 kcal
Energy (joule) 1322 kJ
Protein 13.35 g 13.35%
Total lipid (fat) 20.85 g 20.85%
Ash 9.98 g 9.98%
Carbohydrate, by difference 49.69 g 49.69%
Fiber, total dietary 21 g 21%
Sugars, total 0.9 g 0.9%
Sucrose 0.5 g 0.5%
Glucose (dextrose) 0.2 g 0.2%
Fructose 0.2 g 0.2%
Calcium, Ca 57 mg 0.06%
Iron, Fe 18.54 mg 0.02%
Magnesium, Mg 781 mg 0.78%
Phosphorus, P 1677 mg 1.68%
Potassium, K 1485 mg 1.48%
Sodium, Na 5 mg
Zinc, Zn 6.04 mg 0.01%
Copper, Cu 0.728 mg

Nutrients in Rice bran, crude